A Taste of Tassie - Tasmania Unbottled
Wednesday, September 7, 2011 at 1:04PM The Oak Barrel is partnering with Tasmania Unbottled to conduct a preview Tasmanian wine tasting on Saturday 10 September, from 1 – 3pm.
Featuring:
- Native Point - 2009 Pinot Noir & 2010 Pinot Gris
- Bream Creek - 2008 Riesling & 2009 Pinot Noir
- Domaine A – 2007 Pinot Noir
- Stoney Vineyard - 2005 Cabernet Sauvignon
- Glaetzer-Dixon - 2010 Avance Pinot and 2009 Mon Pere Shiraz
- Holm Oak – 2009 Riesling – 2009 Pinot Noir
- Moorilla - 2010 Praxis Pinot Noir & 2010 Muse Sauvignon Blanc
- Goaty Hill – 2010 Riesling & 2010 Pinot Noir
The island state of Tasmania is rapidly increasing its global reputation for crafting some of Australia’s best Sparkling and Pinot Noir wines, not to mention stunning Chardonnay and Riesling.
Come and discover the Taste of Tassie, and have your chance to take part in this preview of the premier annual roadshow of Tasmanian wine. Sign up for the Taste of Terroirs Masterclass hosted by sommelier, Luke Campbell from Vinifed, hear about the subtle nuances between some of Tasmania’s world renowned regions and learn to tell the difference in wines from the North to the South of our own Apple Isle.
Date: Saturday September 10th
Time: 1.00 – 4.00pm (Masterclass at 2pm)
Where: The Oak Barrel Cellar Room
Price: $10 Members & Guests, Masterclass $10 per person.
Bookings: 02 9264 3022 or via email at events@oakbarrel.com.au
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